STARTER RECIPES

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Home » Archive by Category "STARTER RECIPES"

10Dec

STARTER RECIPES

CAMEMBERT CROSTINI (PLANT BASED)

By Katie Barry

with glazed blueberries Dig into a tasty vegan camembert served with fresh blueberries, all drizzled in Karen Dudley’s Spiced Syrup, with golden oven baked crostini....

10Dec

STARTER RECIPES

BAKED CAMEMBERT CROSTINI

By Katie Barry

with glazed blueberries Oozey garlic & rosemary infused camembert served with glazed blueberries in Karen Dudley’s Spiced Syrup, and golden oven baked crostini. CHEF'S TIP:...

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